10" x 12" Oval Bagasse Plates (500 pcs)

1. Product overview of 10" x 12" Oval Bagasse Plates

The Lumapack 10" x 12" oval bagasse plate is a large-format, open-form food plate made from sugarcane fibre (bagasse), designed for professional foodservice, catering, and events use. With a top width of 255mm and a top length of 318mm, and a rim height of 20mm, this oval plate provides a generous serving surface suited to main meals, sharing portions, and plated catering presentations.

The oval format is commonly selected for counter service and event catering where a distinctive plate shape and a larger footprint are required. Its rigid bagasse construction holds shape under full meal servings without flexing, making it well suited to hot main courses, grilled dishes, and plated food presentations at events and catering operations.

This plate is manufactured from sugarcane fibre (bagasse), a renewable plant-based material produced as a by-product of sugarcane processing. It contains no PE lining, no PFAS-added coatings, and no BPA, and is suitable for direct food contact under UK market requirements. As an industrially compostable product, it offers a lower-impact alternative to conventional plastic or foam disposable plates for foodservice operators looking to reduce their packaging footprint.

Each case contains 500 plates.

2. Typical foodservice uses for 10" x 12" Oval Bagasse Plates

The 10" x 12" oval bagasse plate is typically selected where a large, presentable serving surface is required for main meals, plated courses, or generous catering portions.

Common applications include:

• Hot main meal service at restaurants, casual dining operators, and catering businesses, including grilled meats, fish dishes, and plated mains where the oval format enhances presentation
• Buffet and self-service catering at corporate events, weddings, outdoor venues, and hospitality operations where a compostable plate is preferred over plastic or foam alternatives
• Street food and festival catering where a large, rigid plate is required for robust food items such as grilled dishes, wraps, and generously portioned street food
• Cold food presentations including charcuterie, cheese boards, and cold protein plates at delis, food-to-go counters, and event caterers seeking a presentable, plant-based plate
• Outdoor and pop-up dining where a disposable plate that holds its shape during service is required, and where industrial compostability aligns with venue sustainability requirements

This format is particularly suited to catering businesses, event operators, and hospitality venues managing high-volume service where consistent plate sizing, rigid construction, and a compostable material profile are priorities.

3. Operational benefits of 10" x 12" Oval Bagasse Plates for foodservice and catering

• Rigid construction supports presentation under load: The bagasse fibre construction maintains its shape when filled with hot food, sauced dishes, or generously portioned meals during service. This supports food presentation quality compared with lightweight foam or thin paper alternatives that may flex or buckle under a full meal.
• Microwavable and freezer safe: Both properties are supported by the bagasse material specification, giving operators flexibility across service formats including pre-plated meal preparation, delivery operations, and reheating at the point of service.
• Grease-resistant surface: Bagasse fibre provides natural resistance to oil and grease migration from hot and cooked food, maintaining plate appearance and preventing soak-through during service.
• Industrially compostable material for operators seeking lower-impact packaging: Bagasse is a plant-based, industrially compostable material with no plastic lining. Operators managing sustainability commitments, or working with venues and clients requiring compostable serveware, can use this product where appropriate waste processing facilities are available.
• Large oval format for versatile meal presentations: The 10" x 12" footprint accommodates generous main meal portions and lends itself to a range of plating styles across restaurant, catering, and event service formats.

4. Materials, quality control & compliance of 10" x 12" Oval Bagasse Plates

Lumapack oval bagasse plates are produced using sugarcane fibre selected to meet standard foodservice performance and compliance requirements.

Material composition

• Base material: sugarcane fibre (bagasse) – a renewable, plant-based agricultural by-product
• No PE lining, no plastic film or coating

Food contact compliance

• Suitable for direct food contact under UK market requirements
• Manufactured without BPA
• No PFAS added

Compostability

• Industrially compostable – suitable for composting via industrial composting facilities
• Not certified home compostable

Performance characteristics

• The bagasse construction provides natural grease resistance and modest moisture resistance for typical hot and cold food applications
• The plate maintains rigidity when used with hot meals, sauced dishes, and cold food during standard foodservice and catering workflows
• The oval format provides a generous serving surface well suited to restaurant-style plating and catering presentations

5. What sets this 10" x 12" Oval Bagasse Plate from Lumapack apart

Compared with standard plastic disposable plates and foam alternatives, the Lumapack 10" x 12" oval bagasse plate offers a plant-based material profile combined with practical foodservice performance and a distinctive presentation format.

Plant-based, plastic-free construction
This plate is produced entirely from sugarcane fibre with no plastic lining. The full plate is industrially compostable and contains no PFAS-added coatings, making it suitable for operators managing sustainability requirements without compromising on functional performance across hot and cold food applications.

Oval format for distinctive food presentation
The 10" x 12" oval footprint provides a larger serving area than standard round plate formats, making it suited to full main courses, sharing presentations, and plated catering dishes where visual presentation is a priority. This format is commonly used across restaurant, events, and hospitality catering operations.

Microwavable and freezer safe in one plate
The bagasse specification supports both freezer storage and microwave reheating, allowing the same plate to be used across pre-plated meal preparation through to service without requiring transfer to a different vessel.

Competitive pricing for volume supply
Lumapack positions its 10" x 12" oval bagasse plate competitively against comparable compostable serveware options from established UK foodservice packaging suppliers. Volume pricing is available for regular ordering requirements.

6. Ordering, delivery & support services from Lumapack

Lumapack supplies foodservice packaging across the UK with services designed for commercial kitchen and catering operations.

Ordering and delivery

• Free UK mainland delivery on orders over £100
• Standard delivery timeframe: typically within 2–3 working days for stock items, dispatched via DPD
• Orders can be placed online at lumapack.co or by contacting the Lumapack team directly

Returns
Faulty items are covered by a straightforward replacement or refund process. Returns of non-faulty goods are considered at Lumapack's discretion. Eligible items must be unopened and in their original condition. A 20% administration fee based on the product price applies to non-faulty returns. Customers are responsible for the cost of returning goods.

Samples
Contact the Lumapack team directly to discuss sample availability before committing to case quantities. Samples allow operators to assess size, rigidity, and performance before ordering.

Bulk and wholesale ordering
Lumapack supports bulk and wholesale ordering for businesses and can advise on pallet delivery, repeat supply arrangements, and suitable stock formats for higher-volume operations.

Customer support

• Email: sales@lumapack.co
• WhatsApp: +44 7784 080255 (Mon–Fri, 9am–5pm GMT)

7. Lumapack – your trusted supplier for 10" x 12" Oval Bagasse Plates

Lumapack supplies foodservice packaging to commercial kitchens, catering operations, and hospitality businesses across the UK, with a product range focused on compostable, planet-friendly materials and fast, reliable dispatch.

• Compostable materials focus: Lumapack's bagasse range is built around plant-based, industrially compostable materials, offering operators a practical route to reducing plastic in their packaging mix without sacrificing serveware performance.
• Food grade certified: All Lumapack bagasse products are suitable for direct food contact and manufactured to food safety standards applicable to the UK market.
• Fast dispatch: Lumapack targets 24–48 hour dispatch across its stock product range, supporting commercial kitchen and catering operations where consistent replenishment is essential.
• Supply reliability: Consistent stock availability and dependable delivery schedules support operational planning across independent restaurants, multi-site operators, and event catering businesses.

8. Frequently asked questions about 10" x 12" Oval Bagasse Plates

Can this plate be used for hot and cold food?
Yes. The oval bagasse plate is suitable for both hot and cold food applications under normal foodservice conditions. It is also microwavable and freezer safe, supporting pre-plated meal preparation through to service.

Is this plate compostable?
Yes. The plate is industrially compostable. It is not certified home compostable. For composting, it should be sent to an industrial composting facility where available.

How many plates are included per case?
Each case contains 500 plates.

What are the dimensions of this plate?
The plate measures 318mm (L) × 255mm (W) with a rim height of 20mm, corresponding to a 10" × 12" oval footprint.

Does this plate require a lid?
No. This is an open-form plate and does not use a lid. It is designed for direct food service and plated presentations.

Is this plate suitable for events and catering?
Yes. The large oval format and rigid bagasse construction make it well suited to buffet service, event catering, outdoor dining, and hospitality operations.

Can the product be returned if it is not suitable?
Returns of non-faulty goods are considered at Lumapack's discretion. Eligible items must be unopened and in their original condition. A 20% administration fee applies.

9. Related products for 10" x 12" Oval Bagasse Plates

Explore additional bagasse plate formats and complementary products from Lumapack's bagasse range:

With rigid sugarcane fibre construction, a large oval format suited to restaurant-style plating and event catering, and an industrially compostable, plant-based material profile, the Lumapack 10" x 12" oval bagasse plate is designed for professional foodservice use across hot food, cold food, and catering applications. Supported by consistent stock availability and Lumapack's ordering and delivery services, it provides a dependable and planet-friendly serveware option for restaurants, caterers, and hospitality operators across the UK.